Hours & Location
225 South 18th Street,
Philadelphia, PA 19103
(215) 546-5940
Mother's Day Sunday, May 12th
11:00 AM - 8:00 PM
Dining Room
Sunday –Thursday
11:30 AM – 9:00 PM
Friday – Saturday
11:30 AM – 10:00 PM
Happy Hour
Monday – Friday
4:30 PM – 7:00 PM
Saturday
4:30 PM – 6:00 PM
Philadelphia
Located in historic Rittenhouse Square, Devon Seafood Grill is the ideal place to celebrate a date night, girls’ night or a much-needed happy hour. Experience Philadelphia's freshest seafood and finest cuts of steaks, while enjoying the ambiance of Rittenhouse Square Park.
Join us for Center City’s best Happy Hour featuring handcrafted cocktails and new appetizers, including our Bang Bang Shrimp and Rittenhouse Sushi Roll.
Whether you dine inside or park side, you’ll love our new menu featuring favorites like our Miso Glazed Sea Bass.
We look forward to seeing you soon.
Menus
MOTHER’S DAY 3-COURSE PRIX FIXE MENU
SUNDAY, MAY 12 // 11AM – 8PM
Entrée course price inclusive of all courses.
Regular dinner menu also available.
FIRST COURSE
choose from:-
Lobster Bisque
hint of sherry
-
Chefâs Garden Salad
shaved vegetable crudités, creamy parmesan dressing
-
Roquefort Wedge
Nueskeâs maple bacon, boiled egg, red onion, tomato, carrot, Roquefort cheese, ranch
ENTRĂE COURSE
choose from:-
Miso Glazed Sea Bass 55
wok-style broccolini, sticky rice
-
Blackened Seared Scallops 55
roasted street corn, pork belly, tomato jam, bourbon syrup
-
Filet 8 oz.* 65
broccolini & tomatoes
-
Twin Canadian Cold-Water Lobster Tails 65
broiled with scampi butter, fried rice
DESSERT COURSE
Choose from:-
Pineapple Carrot Cakeâ
brown butter cream cheese frosting, orange-pineapple gelée, candied walnuts
-
CrÚme de la CrÚme Brûlée
vanilla bean custard, seasonal berries
-
Chocolate Diva
chocolate cake, dulce de leche, milk jam mousse, housemade toasted marshmallow ice cream
Mother’s Day Prix Fixe available 5/12/2024 only. Not available for online ordering or delivery, or valid with any other discount or promotion. Happy hour & half price wine not available on holidays.
*These items can be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
† We use nuts and nut-based oils in our menu items.
If you are allergic to nuts or any other food, please let us know.
Dinner
To Share
-
Tiger Prawn Dumplings
chili oil, green onions, microgreens
-
Bang Bang Rock Shrimp & Shishitos
dynamite sauce
-
Crab & Lobster Rolls
Maine-style lobster & crab salad, toasted bun
-
Calamari
buttermilk-battered, red bell pepper, pepperoncini, voodoo sauce, black pepper aioli
-
Crab Cakes
remoulade, kimchi-marinated crab claws
-
Crispy Rice Sushi
spicy tuna, crispy rice discs, wasabi mayo, sesame-ginger soy
-
Roasted Bacon
chipotle maple glaze, blue cheese crema
-
Crispy Chili Cauliflower
chili sauce, microgreens, sesame seeds
-
Sea Bass Bites
ponzu glaze, wasabi aioli, mango purée, avocado, pistachios, togarashi peanuts, tobiko caviar
Oyster Bar
-
Shucked
daily selection, cocktail sauce, horseradish, house mignonette - available individually or by the half dozen
-
Grilled & Roasted
1/2 dozen Blue Point
-
French Quarter
classic New Orleans bbq butter, parmesan gratin
-
Rockefeller
creamed spinach, pernod, bacon, hollandaise
-
Bienville
shrimp, mushrooms, béchamel
Cold Bar
-
Iced
-
Shrimp Cocktail (4)
cocktail sauce
-
Towers
-
Chesapeake
cocktail shrimp, one dozen oysters, mussels, lobster, tuna poke
-
Constellation
cocktail shrimp, one dozen oysters, mussels, lobster, king crab, tuna poke
-
Constitution
cocktail shrimp, one dozen oysters, mussels, king crab, lobster, raw bar jars, caviar
-
Raw
-
Hamachi Crudo
ponzu glaze
-
Tuna Poke Tacos
crispy wonton, dynamite sauce, avocado, mango
Rolled Sushi
-
Magic Dragon
spicy tuna, cucumber, avocado, eel sauce, secret ingredient
-
Rittenhouse
hamachi, crab mix, tempura shrimp, gochujang sriracha, cucumber, avocado
-
Crazy Shrimp
tempura shrimp, cream cheese, jalapeño-tomato jam, crab mix, eel sauce
-
Caterpillar
soft shell crab, spicy tuna, avocado, eel sauce, dynamite sauce
Hot Rocks
-
Miso Tenderloin
miso mustard sauce, wasabi aioli, eel sauce, pickled red onion, cucumber dynamite peanut slaw
-
A5 Wagyu Beef
miso mustard sauce, wasabi aioli, spicy aioli, pickled red onion, cucumber dynamite peanut slaw
Starters
Add chicken, shrimp, salmon-
Caesar Salad
asiago crumble, garlic-parmesan dressing
-
Chefâs Garden Salad
shaved vegetable crudités, creamy parmesan dressing
-
Roasted Cauliflower & Kale Salad
grapes, apples, white beans, tomato, limoncello vinaigrette
-
Greek Salad
heirloom tomatoes, red onion, olives, cucumber, tzatziki, feta
-
Roquefort Wedge
Nueskeâs maple bacon, boiled egg, red onion, tomato, carrot, Roquefort cheese, ranch
-
Lobster Bisque
hint of sherry
Seafood
-
Shanghai Tuna
togarashi spiced, sweet chili & peanut vegetable stir-fry, miso mustard, eel sauce
-
Blackened Seared Scallops
roasted street corn, pork belly, tomato jam, bourbon syrup
-
Miso Glazed Sea Bass
wok-style broccolini, sticky rice
-
Seafood Mixed Grill
shrimp, scallop, salmon, crab cake, grilled asparagus
-
Pan-Seared Salmon
quinoa, sweet potato & wilted kale, tzatziki dressing
Shellfish
Served with fried rice-
West African Salt Prawns
MP
-
1 Lb. Alaskan King Crab Legs
MP
-
Twin Canadian Cold-Water Lobster Tails
MP
-
Choice of Preparation
-
Cantonese
sake, chili, soy
-
Broiled
scampi butter
Simply Prepared
Selection of fresh fish sourced daily. Served with broccolini & tomatoes-
Blackened or Char-Grilled
-
Sea Bass
MP
-
Salmon
MP
-
Tuna
MP
-
Daily Catch
MP
-
Jumbo Lump Crab Butter
-
Oyster Bar Trash
-
King Crab Scampi
Beef
Featuring USDA prime-
Filet 8 Oz.
-
NY Strip 14 Oz.
-
Ribeye 16 Oz.
-
Surf & Turf
6 oz. filet, broiled lobster tail, grilled asparagus, roasted heirloom carrots, steak sauce & hollandaise
MP
Fowl
-
Grilled Half Chicken
lemon oregano brined, brussels sprouts
-
Grilled or Blackened Chicken Breast
asparagus & roasted heirloom carrots
Prix Fixe Menu
-
Starter
choice of
Chefâs Garden Salad (VEG)
Lobster Bisque
-
Entrée
choice of
6 oz. Filet* (GF)
Pan-Seared Salmon*
Grilled Half Chicken (GF)
-
Dessert
choice of
Chocolate Diva (VEG)
Butterscotch Bread Pudding (VEG)
More
-
Brussels, Bacon, Apple
-
Charred Asparagus, Bacon, Fried Egg
-
Sour Cream Potato Purée
-
Jumbo Asparagus
-
White Cheddar Mac & Cheese
-
Loaded Baked Potato
-
King Crab Fried Rice
-
Parmesan Fries
Lunch
Soups
-
Clam Chowder
New England-style
-
Lobster Bisque
hint of sherry
Handhelds
-
Cheeseburger
sharp cheddar, lettuce, tomato, brioche bun
add bacon
-
Ranch Chicken
blackened chicken, pepper jack cheese, bacon, avocado, lettuce, tomato, ranch dressing
-
Crab & Lobster Rolls
Maine-style lobster & crab salad, toasted bun
-
Jumbo Lump Crab Melt
cheddar, tomato, remoulade, rustic country bread
-
Blackened Fish Tacos
blackened fish, pico de gallo, cabbage slaw, spicy aioli, cotija cheese
Big Greens
-
Blackened Chicken
avocado, heirloom tomato, pickled red onion, cotija cheese, tortilla strips, crispy corn nuts, BBQ bourbon glaze, creamy creole dressing
-
Seafood Trio
shrimp, roasted herb salmon, avocado & lump crab salad, beefsteak tomato, remoulade
-
Sesame Tuna
togarashi & furikake crusted tuna, miso mustard, eel sauce, wasabi aioli, broccolini florets, red bell pepper, carrot, sesame-ginger dressing
Desserts
-
Pineapple Carrot Cake
brown butter cream cheese frosting, orange-pineapple gelée, candied walnuts
-
CrÚme de la CrÚme Brûlée
vanilla bean custard, seasonal berries
-
Blueberry Cheesecake
housemade graham crackers, blueberry glaze
-
Chocolate Diva
chocolate cake, dulce de leche, milk jam mousse, housemade toasted marshmallow ice cream
-
Butterscotch Bread Pudding
butterscotch crÚme brûlée, candied pretzels, HÀagen-Dazs Dulce de Leche ice cream
-
Ice Cream, Sorbet, Gelato
chef's daily assortment
Dessert Wine
-
Michele Chiarlo Nivole Moscato dâAsti
bottle
Dessert Cocktails
-
Espresso Martini
Stoli Vanil Vodka, KahlĂșa Coffee Liqueur, espresso, heavy cream
-
Irish Coffee
Jameson Irish Whiskey, sugar, cream
-
Añejo Old Fashioned
Don Julio Añejo Tequila, Fernet-Branca, apple spice, orange bitters
Specialty Cocktails
Up
-
âBlame It on Mexicoâ
CĂłdigo 1530 Blanco Tequila, Ancho Reyes Chile Liqueur, mango, lime, TajĂn rim, Dos Hombres Mezcal mist
-
Pineapple Martini
Titoâs Handmade Vodka, triple sec, fresh juiced pineapple
-
Sparkling Blackberry Martini
Stoli Vodka, Chambord, lemon, prosecco float
-
Sidecar
Branson V.S.O.P Cognac Royal, Cointreau Orange Liqueur, simple, lemon
Iced
-
Spicy Blackberry Margarita
Calirosa Rosa Blanco Tequila, St-Germain Elderflower Liqueur, lime, blackberries, jalapeños
-
Mango Mojito
Malibu Mango Rum, orange, mint, lime
-
Center City Sour
Angelâs Envy Bourbon Whiskey, lemon, red wine float, Amarena cherries
-
William Pennâs Cherry Negroni
Aviation Gin, Cherry Heering Liqueur, Carpano Antica Vermouth
-
Alchemy G&T
Empress 1908 Indigo Gin, Fever-Tree Tonic, lime
-
Lavender Mojito
Bacardi Superior Rum, lavender, mint, Fever-Tree Club Soda
-
Philly Paloma
Don Julio Blanco Tequila, lime, agave nectar, Fever-Tree Sparkling Pink Grapefruit
Tableside
-
Million Dollar Manhattan
Whistlepig 10 Year Straight Rye Whiskey, Carpano Antica Vermouth, and Amarena cherries served on a marble tray with 24k gold flakes
-
Smoked Old Fashioned
Angelâs Envy Bourbon Whiskey, smoked maple syrup, orange bitters, hickory smoked decanter
Whites
Champagne & Sparkling Wine
-
Domaine Ste. Michelle Brut NV
Washington
-
Cantine Maschio Prosecco Brut NV
Italy
-
Segura Viudas Rosé Cava Brut NV
Spain
-
Mumm Rosé Brut NV
Napa Valley
-
Jean Josselin âAllianceâ Champagne NV
France
-
Veuve Clicquot Brut Champagne NV
France
Pinot Grigio & Gris
-
The Seeker â22
Italy
-
Ecco Domani â22
Italy
-
J. Vineyards Pinot Gris â22
California
-
King Estate Pinot Gris â22
Willamette Valley
-
Santa Margherita â22
Alto Adige
Sauvignon Blanc
-
Ferrari-Carano FumĂ© Blanc â21
Sonoma County
-
French Blue â22
France
-
Kim Crawford â23
New Zealand
-
Stagâs Leap Wine Cellars âAvetaâ â22
Napa Valley
Interesting Whites
-
Chateau Ste. Michelle Riesling â22
Columbia Valley
-
Martin CĂłdax Albariño â22
Rias Baixas
-
Fleur de Mer RosĂ© â22
CĂŽtes de Provence
-
Trimbach Riesling â20
Alsace
-
Dr. Konstantin Frank GewĂŒrztraminer â21
New York
-
Trefethen Riesling â18
Napa Valley
Chardonnay
-
Decoy by Duckhorn â22
Sonoma County
-
Napa Cellars â21
Napa Valley
-
J. Lohr âRiverstoneâ â21
Arroyo Seco
-
Kendall-Jackson âVintnerâs Reserveâ â22
California
-
Talbott âKali Hartâ â21
Monterey County
-
Sonoma-Cutrer â22
Russian River Valley
-
Louis Jadot Pouilly-FuissĂ© â22
France
-
Jordan â20
Russian River Valley
-
Orin Swift âMannequinâ â18
California
-
Rombauer â22
Carneros
-
Far Niente â21
Napa Valley
Monday Wine Special
Half-price bottles of pinot noirReds
Pinot Noir
-
Erath âResplendentâ â22
Willamette Valley
-
Lyric by Etude â22
Santa Barbara
-
La Crema â22
Sonoma County
-
Meiomi â22
California
-
Sokol Blosser âEvolutionâ â22
Willamette Valley
-
King Estate âDomaineâ â21
Willamette Valley
Merlot
-
J. Lohr âLos Ososâ â21
Paso Robles
-
Decoy by Duckhorn â21
Sonoma County
-
Northstar â16
Columbia Valley
-
Rutherford Hill â14
Oakville
-
Plumpjack â19
Napa Valley
Meritage & Blends
-
Phantom by Bogle â19
California
-
The Prisoner â22
Napa Valley
-
Orin Swift â8 Years In The Desertâ â21
California
-
Paraduxx by Duckhorn â20
Napa Valley
-
Stagsâ Leap Winery âThe Investorâ â20
Napa Valley
-
Joseph Phelps âInsigniaâ â19
Napa Valley
-
Dominus â19
Napa Valley
Cabernet Sauvignon
-
Josh Cellars â21
California
-
Chateau Ste. Michelle â20
Columbia Valley
-
Franciscan â21
California
-
Juggernaut âHillsideâ â21
California
-
J. Lohr âHilltopâ â21
Paso Robles
-
Canvasback â17
Red Mountain
-
Rodney Strong âRockawayâ â15
Sonoma County
-
Stagâs Leap Winery âArtemisâ â20
Napa Valley
-
Nickel & Nickel âCC Ranchâ â21
Napa Valley
Interesting Reds
-
Cline Syrah â21
Sonoma County
-
Spellbound Petite Sirah â21
Napa Valley
-
GascĂłn Malbec â22
Argentina
-
Beronia Reserva Rioja â18
Spain
-
Ruffino âDucaleâ Chianti Classico Riserva â19
Tuscany
-
Frogâs Leap Zinfandel â21
Napa Valley