Happy Hour

Monday - Friday | 4:30pm - 7:00pm | Bar + Patio only

Saturday | 4:30pm - 6:00pm | Bar + Patio only 

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APPETIZERS

CRISPY CHILI CAULIFLOWER

TUNA POKE TACOS (3)

CRAB & LOBSTER ROLLS (2)

CALAMARI

BANG BANG ROCK SHRIMP & SHISHITOS

CRISPY RICE SUSHI*

CRAZY SHRIMP ROLL

TWO BUCK SHUCK

Enjoy chef’s daily selection of oysters on the half shell

HANDCRAFTED COCKTAILS

SPARKLING BLACKBERRY MARTINI

MAKER’S MARK MANHATTAN

SEASONAL MARGARITA

MANGO MOJITO

ESPRESSO MARTINI

BEER & WINE

BOTTLED CRAFT BEER & SELTZERS

CHARDONNAY & CABERNET SAUVIGNON

OYSTER LUGE

OYSTER ON THE HALF SHELL
choice of Maker’s Mark Whiskey or Domaine Ste. Michelle Brut bubbly

HOW TO LUGE:

1. sip the brine from the oyster shell
2. sip half of your bubbly or spirit sidecar
3. eat the oyster
4. pour the rest of your bubbly or spirit in the oyster shell, swish to rinse the shell and shoot it