When you join our email list, you will receive $10 off your first $30 spent as a welcome, a free entreé (up to $25) on your birthday and other surprises along the way.
Our take on the classic is anything but ordinary.
USDA Prime Bone-in Ribeye, whipped Yukon gold potatoes and grilled asparagus.
A 6 oz. center cut filet with jumbo lump crab cake – or other seafood selection – and two sides.
Served simply, prepared with two sides.
Shrimp, scallops, fresh fin fish and mussels in a spicy wine tomato broth.
Center cut filet mignon served with parmesan roasted Yukon gold potatoes and grilled asparagus
Parmesan-herb roasted Yukon potatoes, asparagus, foyot sauce.
A trio of our housemade sorbets and ice cream.